Coles has implemented purchase restrictions and additional safety measures in their Victorian stores to help keep customers and team members safe, following the Victorian government’s announcement of increased COVID restrictions.
Coles has also implemented enhanced safety and hygiene measures in stores in Victoria to help customers shop safely, including greeting customers at the entrance of their supermarkets where required to remind them to use the sanitising station, which includes hand sanitiser and disinfectant wipes for trolleys, before they enter.
To help customers access the food and groceries they need, Coles have increased service levels for Coles Online.
To help manage demand for key staple items, limits are now in place at all Coles supermarkets, Coles Online and Coles Express stores in Victoria, including a one pack per customer limits for the following items:
- Toilet paper
- Paper towel
And a two-pack per customer limits for the following items:
- Fresh white milk
- Hand sanitiser
- Chilled pasta
- Liquid soaps
- Poultry thighs
- Poultry breasts
- Tissues
- Mince
- Burgers
- Frozen Vegetables
- Sausages
- Frozen Chips
- Long life milk
- Canned meals
- Pasta
- Canned fish
- Flour
- Canned vegetables
- Rice
- Pre-packed seafood
- Sugar
- Noodles
- Eggs
- Face Masks
Coles will continue to monitor product availability and asks that customers only buy what they need to help ensure everyone in the community has access to food and everyday essentials.
